Yesterday was certainly a fun and productive day, especially in the kitchen. We made a fun lunch, baked, and even played around with some homemade slime. I’ll be posting the slime recipe later this week! Any how, today I feel as if the craziness from the weekend is finally catching up with me. And, thinking about the weekend, I thought I’d share my go-to dish for entertaining at home or taking over to a friend’s party (which we did both of this weekend). Olive tapenade. Continue reading
