Woohoo! So happy it’s Thursday, Cola is feeling better, and the weekend is nearly here! Yesterday Sydney and I spent some time in the kitchen and baked a yummy summer treat. Jello Poke Cake and Strawberry Pretzel Dessert are two of my summer favorites. I found myself craving both, and so we combined the two and made a hybrid. It’s already half gone! Here is the recipe: Continue reading
So last night was girls night at our house, we watched a girly movie, gossiped, and ate cookies. It was a perfect cozy night in. I made salted caramel chocolate chocolate chip cookies, they were easy to make, and so so yummy to eat! I used this recipe from allrecipes.com, and changed it up a bit. I used dark chocolate chunks instead of semi-sweet chips, and added an entire bag of kraft caramel bits into the dough. Then, I sprinkled each cookie with coarse sea salt before popping them into the oven. Perfection!
